Copycat Homemade Perfect Bar Recipe
This homemade copycat perfect bar recipe taste just like the store bought version at a fraction of the cost! Full of peanut butter, chocolate chips, oat flour and just a few other delicious ingredients to make this easy no bake snack in less than 10 minutes!
Servings 16 bars
Calories 190kcal
Equipment
- bread pan
Ingredients
- 1 cup natural peanut butter
- 2 scoops Orgain vanilla protein
- 1 tablespoon oat flour
- 2 tablespoon raw honey
- ¼ cup almond milk
- ⅛ cup chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, combine all ingredients except for the chocolate chips and sea salt. Mix until well incorporated and then fold in ½ of the chocolate chips.1 cup natural peanut butter, 2 scoops Orgain vanilla protein, 1 tablespoon oat flour, 2 tablespoon raw honey, ¼ cup almond milk, 1 teaspoon vanilla extract, ⅛ cup chocolate chips
- Scoop bar mixture into a bread pan lined with parchment paper. Press in remaining chocolate chips and top with flaky sea salt.⅛ cup chocolate chips
- Allow to chill in the fridge for at least one hour before cutting. Cut 16 bars by cutting 8 bars diagonally and then each in half.
Notes
Store copycat perfect bars in an airtight container in the refrigerator for up to one week.
Nutrition
Serving: 1bar | Calories: 190kcal | Carbohydrates: 16.1g | Protein: 6.8g | Fat: 12.4g
